
Amatriciana Ready to eat Tomato Sauce with Guanciale 500g
Amatriciana needs no introductions. It is a favourite at HQ, and our very own comfort food. Italianavera created somethign quite special here: a fa...
View full detailsAmatriciana needs no introductions. It is a favourite at HQ, and our very own comfort food. Italianavera created somethign quite special here: a fa...
View full detailsMussini's Arrabbiata pasta sauce, made exclusively from 100% Emilia Romagna tomatoes, captures the essence of traditional Italian cuisine. The secr...
View full detailsExperience the classic Italian flavours of tomatoes, extra virgin olive oil and chilli peppers in this Italianavera Arrabbiata sauce. The perfect b...
View full detailsA childhood favourite, this Regina dei Sibillini Maccheroni (or Moccolotti) is bronze cut and dried at low temperature, made using only locally gro...
View full detailsA great format for the everyday recipes, this Regina dei Sibillini Mezze Maniche pasta is bronze cut and dried at low temperature, made only from w...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsGli Aironi Asparagus risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients...
View full detailsFilotea's Genoese Basil Pesto is a true homage to the authentic flavours of Genoa, where the recipe originated. The key ingredient in this pesto is...
View full detailsCasa Vecchio Mulino Biovette are small, square-shaped breads that offer a delightful combination of crispness, flavour, and fragrance. Each piece i...
View full detailsCasa Vecchio Mulino Biovette are small, square-shaped breads that offer a delightful combination of crispness, flavour, and fragrance. Each piece i...
View full detailsCasa Vecchio Mulino Biovette are small, square-shaped breads that offer a delightful combination of crispness, flavour, and fragrance. Each piece i...
View full detailsCalamarata are a the go to pasta for all seafood recipes. Easy to find in the Campania region, Filotea manages to create a shape of pasta of consid...
View full detailsDeseo chocolate chip cookies stand out as a pure indulgence. These cookies are made with the finest combination of butter, eggs, and flour, careful...
View full detailsA delicious focaccia handmade in the heart of Monferrato, Piedmont, by Panificio Bo. Crunchy and tasty, great with cheese, crudités, hummus, and an...
View full detailsA classic Italian staple that should be in every pantry. Italianavera's tomatoes are harvested at their peak, processed right away, to create a cre...
View full detailsDeseo cacao and dark chocolate chip cookies stand out as a pure indulgence. These cookies are made with the finest combination of butter, eggs, and...
View full detailsThe Dispensa Rubini Contadina Sauce is a recipe made by hand using tomatoes of the "Roma" variety and other ingredients that give the sauce a disti...
View full detailsIn the heart of Tuscany, Deseo combines the goodness of butter, eggs and flour, to the bitterness of the dark chocolate, creating a biscuit that is...
View full detailsThe patient craftsmanship that Filotea used to produce this pasta with 100% Italian raw material, bronze machinery and slow drying techniques fills...
View full detailsWhen an Italian reads "frolla ricca" it means only one thing: butter. The smell of butter inhebriating the senses, right before taking a bite or di...
View full detailsBristot's delightful cannoli, filled with hazelnut gianduia cream, are exquisite regional products crafted in the heart of Tuscany.These delectable...
View full detailsBristot's delightful puff pastry Aragostine, filled with hazelnut gianduia, are exquisite regional products crafted in the heart of Tuscany.These d...
View full detailsBristot's delightful cannoli, filled with lemon cream, are exquisite regional products crafted in the heart of Tuscany.These delectable treats embo...
View full detailsBristot's delightful puff pastry Aragostine, filled with lemon cream, are exquisite regional products crafted in the heart of Tuscany.These delecta...
View full detailsA delicious focaccia with Mediterranean flavours handmade in the heart of Monferrato, Piedmont, by Panificio Bo. Crunchy and tasty, great to accomp...
View full details*** Best before date: 03/12/2023 *** Popular among young and old, Mezze Maniche are a shape of pasta everyone loves. The completely artisanal produ...
View full detailsCasa Vecchio Mulino Mini Breadsticks are a type of artisanal bread characterised by their slender stick-like shape. They are crafted using only the...
View full detailsCasa Vecchio Mulino Mini Breadsticks are a type of artisanal bread characterised by their slender stick-like shape. They are crafted using only the...
View full detailsCasa Vecchio Mulino Mini Breadsticks are a type of artisanal bread characterised by their slender stick-like shape. They are crafted using only the...
View full detailsMussini's Napoletana pasta sauce, crafted with 100% tomatoes and vegetables from the bountiful region of Emilia Romagna, captures the essence of tr...
View full detailsThere are flavours we grew up with and will always speak to us, of a certain time and place, memories connected that resurface without even trying....
View full detailsBio Orto tomato and basil sauce is prepared just like you would: light sauté, a lot of good tomato puree and pulp, basil and delicious organic extr...
View full detailsBio Orto is preparing these ready to eat pasta sauces with the same care and attention our grandma would: onions slowly cooked, then carrots, celer...
View full detailsOrganic cold pressed chocolate with unrefined sugar from coconut palm flowers, gluten free & vegan, this Crude by Sabadì manages to create an u...
View full detailsA best selling pasta, Filotea Penne Rigate make everyone happy. The completely artisanal production process gives them an extraordinary ability to ...
View full detailsTaste the flavours of the Italian countryside with Italianavera Profumi di Bosco ready to eat tomato sauce with mushrooms. This sophisticated pasta...
View full detailsLovingly crafted in the heart of Campania, this Italianavera ready to eat sauce with olives and capers is sure to entertain your taste buds and ele...
View full detailsA best selling pasta, Filotea Rigatoni is a must-have in every pantry. Famous for their role in Mac&Cheese, these pasta has many names, but the...
View full detailsA delicious focaccia handmade in the heart of Monferrato, Piedmont, by Panificio Bo. Crunchy and tasty, great with goat cheese, Mediterranean dips ...
View full detailsGli Aironi Saffron risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...
View full detailsSciué Sciué Italianavera Tomato Sauce is the perfect solution for a quick and easy Italian meal. This 500g jar is enough to serve up to 3/4 people ...
View full detailsItalianavera Sicilia Bedda is a tomato sauce with aubergines, garlic and extra virgin olive oil as the only ingredients. With its roots in the Sici...
View full detailsA delicious focaccia with taggiasca olives handmade in the heart of Monferrato, Piedmont, by Panificio Bo. Crunchy and tasty, great to accompany se...
View full detailsThis Dispensa Rubini Tomato purée with fresh basil is made with tomatoes of the "Roma" variety, grown in the Emilia Romagna region. Processed on si...
View full detailsGli Aironi Truffle risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...
View full detailsIn the old town of Lari, inside the Castle, stands a large yellow building: since 1926 it is the home of a small pasta factory called Pastificio Fa...
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