Artisan Mountain Pasta Maccheroni 500g

A childhood favourite, this Regina dei Sibillini Maccheroni (or Moccolotti) is bronze cut and dried at low temperature, made using only locally grown ingredients from the altitudes of the Sibillini National Park, in the Marche region of Italy. Porous, thick, delicious, this artisan pasta is perfect with one of the most traditional Italian recipes: 4 formaggi (four cheeses, or Mac & Cheese).