Chocolate & Pralines

A box of 9 delicious pralines, made in the heart of Milan by chocolatier Enrico Rizzi. Sourcing only the best ingredients, Enrico plays with flavou...

This Sabadì organic Chocolate of Syracuse is part of the Sabadì collection dedicate to Sicilian towns and islands. Syracuse, the first of the serie...

Slow Food presidium Sicilian black bee dill honey combined with the crunchiness of Noto almonds make this Sabadì nougat one of a kind.  By using mo...

Organic cold pressed chocolate with unrefined sugar from coconut palm flowers, gluten free & vegan, this Crude by Sabadì manages to create an u...

This Sabadì organic Chocolate of Pantelleria is part of the Sabadì collection dedicate to Sicilian towns and islands. Pantelleria, inspired by the ...

A box of 16 delicious pralines, made in the heart of Milan by chocolatier Enrico Rizzi. Sourcing only the best ingredients, Enrico plays with flavo...

This Sabadì traditional Sicilian toasted nougat (cubaita) is the closest you'll get to heaven. Made with Slow Food Presidium Noto almonds, Sicilian...

This Sabadì organic Chocolate of Noto is part of the Sabadì collection dedicate to Sicilian towns and islands. Noto, famous for its baroque archite...

This Sabadì organic Chocolate of Agrigento is part of the Sabadì collection dedicate to Sicilian towns and islands. Agrigento, inspired by the Vall...

This Sabadì organic Chocolate of Palermo is part of the Sabadì collection dedicate to Sicilian towns and islands. Palermo, city of crossroads and a...

Organic cold pressed chocolate, gluten free & vegan, this Crude by Sabadì manages to create an unforgettable experience, while being 100% sugar...

This Sabadì organic Chocolate of Catania is part of the Sabadì collection dedicate to Sicilian towns and islands. Catania is an organic, cold-press...

Made following the traditional recipe from the Pastiglie Leone archives, this little chocolate is the perfect combination of Venezuela cacao beans ...