Skip to content

Italian Chocolate Cantucci Biscuits 250g

$13.00

A delicious variant on the very popular Cantucci, these Antonio Mattei biscuits offer the crunchiness of the traditional recipe created by Antonio Mattei in Prato in 1858, with the twist of some delicious dark chocolate chips.  

Experience at the end of a meal, with a small glass of sweet wine, whisky or coffee. We recommend Vinsanto del Chianti Classico DOC by Antinori.

Great to make the base of a delicious cheesecake.

Notify me when back in stock

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Tom D.
Chocolate cantucci

The chocolate cantucci are excellent biscuits, but I think the pistachio and almonds variety are the best kind. Some people would say these biscuits are expensive, but they are a luxury good and excellent value, especially as imported goods. Evviva Prato!

L
Linda B.

A staple in this household and ordered regularly. Delicious!

L
Linda B.

Simply the best on the market. The perfect accompaniment to the morning espresso.