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Le Matassine Tagliatelle Paglia e Fieno Nest Artisan Egg Pasta 250g

£4.50



Best before date: 29/10/2024

A variation of the classic Tagliatelle, the Le Matassine Paglia e Fieno are distinguished by the addition of Spinach, giving the characteristic colour to the pasta.

Ready in 8 minutes, try Tagliatelle Paglia e Fieno with a four cheeses recipe, or a Kale pesto. 250g is recommended for 4 servings.

 

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IngredientsSee a complete list of ingredients.

Durum WHEAT semolina, EGGS (30%), WHEAT flour (00 type), 3% Spinach. Allergens in CAPS.
May contains traces of molluscs and soybeans.

Producer Learn more about who made this product.

When Pietro and Francesco founded Filotea in 2005, in their mind there was a clear goal to produce one of the finest pasta in the world. After almost 20 years, their small company started in the heart of the Marche region is still conducting business with the same passion and love for the Italian traditions, reaching customers all over the globe.

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