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Pennette della Domenica Artisan Egg Pasta 250g

$7.00

Following the traditional recipe for Garganelli, these Filotea pennette della Domenica are made with only the best raw and locally sourced ingredients. Bronze drawn and left to dry slowly at low temperatures, this procedure makes the pasta light, digestible and rough enough to be able to hold the sauces perfectly.

Ready in 4 minutes, great with tomato sauces.

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