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Organic Acacia Honey 250g

$13.00

Acacia honey is the best sweetener Mother Nature has to offer. It can be used in pastries, bread and to prepare fruit salads. It goes perfectly with fresh cheeses, but also with aged ricotta and low-seasoned blue cheese such as Gorgonzola, Provolone and Pecorino Romano.

Soft, flowery taste, it is delicate yet versatile. Great in any occasion, it is also an anti-inflammatory and sedative for the throat, antiseptic and works well against heartburn. More details below.

Categories: Abruzzo, Honey, Organic

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DetailsEverything you need to know about this product.

Colour: from transparent to clear straw yellow.
Crystallisation: almost non-existent to very fine.
Taste: delicate candy, fine, velvety
Smell: slightly floral, notes of new wax and cooked pear.
Production area: Abruzzo, Lombardy, Piedmont

IngredientsSee a complete list of ingredients.

100% organic Acacia honey

Producer Learn more about who made this product.

For 150 years, Adi Apicoltori have been collecting organic honey to create healthy, delicious, excellent products. This is a difficult job: travel all over Italy to find the rarest botanical gardens and forests, place our hives only in certified organic soils, monitor constantly, harvest.

The work of Adi Apicoltori has biodiversity as one of their top values, and really it is a job that extends beyond honey: they work for the planet, the survival of all spiecies.

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