Wholewheat Fusilli Mountain Pasta 500g
A delicious wholewheat pasta, a flavoursome addition by Regina dei Sibillini. Wheat locally grown in the Sibillini National Park, in the Marche region of Italy, this past is a welcome surprise for anyone looking to explore different flavours in the kitchen.
The best part? It's a wholewheat pasta, yet it does not behave like one. It cooks brilliantly, like all the other Regina dei Sibillini blends, with the additional flavours coming from the mountain grains. Also the consistency is porous and the sauces do not slip like it sometimes happens with wholewheat pasta.