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Dolce & Gabbana Marron Glace & Gianduja Panettone 1kg

£61.30



Best before date: 28/02/2025

Indulge in the exquisite Dolce & Gabbana Marron Glacé & Gianduja Panettone, a luxurious treat crafted by renowned Italian bakers, Fiasconaro. This gourmet panettone showcases the finest ingredients, featuring sumptuous candied chestnuts (16%), a rich gianduja chocolate blend (6.3%), and creamy chestnut purée (8%), offering a delightful balance of sweet and nutty flavours that will captivate your taste buds.

Expertly made with soft wheat flour, fresh barn eggs, and natural yeast, this panettone has a beautifully moist and tender crumb. Each panettone is presented in a striking D&G tin adorned with vibrant, Sicilian-inspired motifs, making it not only a delicious indulgence but also a collectable work of art that adds a touch of Italian elegance to any occasion.

  • Authentic Italian Flavours: Crafted with high-quality candied chestnuts, gianduja chocolate, and chestnut purée for a unique, rich taste.
  • Exclusive Designer Presentation: Encased in a beautifully designed Dolce & Gabbana tin, featuring eye-catching patterns that reflect the artistry of Sicilian culture, making it a fashionable addition to your holiday decor.
  • Luxurious Gifting: A thoughtful gift for those who appreciate gourmet treats and high-end design, perfect for special occasions or celebrations.

Enjoy this panettone as a decadent dessert after a festive meal, share it with friends and family during gatherings, or treat yourself to a slice with a cup of coffee or dessert wine.

Indulge in this sumptuous fusion of Dolce & Gabbana's iconic style and Fiasconaro's artisanal baking—a true celebration of Italian heritage, flavour, and fashion.

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IngredientsSee a complete list of ingredients.

Soft WHEAT flour, candied chestnuts (16%)(chestnuts, sugar, glucose syrup), butter (MILK), sugar, chocolate of couverture (8%) (cocoa paste, sugar, cocoa butter, emulsifier: sunflowers lecithin, natural vanilla flavourings), fresh barn EGGS, chestnut purée (8%)(chestnuts (45%), sugar), gianduja chocolate (6.3%) (sugar, HAZELNUT, cocoa
paste, cocoa butter, fat-reduced cocoa powder, emulsifier: SOY lecithin, natural flavouring), fresh EGG yolk, natural yeast (soft WHEAT flour, yeast), milk chocolate flakes (1%)(contain

Producer Learn more about who made this product.

Fiasconaro is a prestigious Italian bakery renowned for its artisanal panettone, crafted with the finest ingredients and traditional methods passed down through generations. Established in the heart of Sicily, Fiasconaro emphasizes quality and authenticity, using local produce and natural fermentation to create their signature treats. Their commitment to excellence has made them a favourite among gourmet enthusiasts and culinary connoisseurs alike.

The collaboration with Dolce & Gabbana brings together the world of high fashion and exquisite Italian baking, resulting in a line of panettone that is as visually stunning as it is delicious. Each creation showcases the vibrant designs of D&G, reflecting the rich cultural heritage of Sicily while elevating the panettone experience to a true luxury. This partnership transforms each panettone into a collectible masterpiece, making them not only delightful treats but also artistic expressions of Italian craftsmanship.

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