
JOURNAL
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Lasagna is a crowd-pleaser and perfect for gatherings or cosy family dinners. Adjust the seasoning and cheese quantities to suit your taste preferences, and enjoy this classic comfort food!Read now
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A quick guide to elevate your recipes with truffles
When it comes to culinary indulgence, few ingredients rival the earthy, aromatic allure of truffles. A quick guide to elevate your recipes with Bernardini truffles.Read now -
The History of Panettone. Legends & Stories on a Milanese Tradition.
There are two things that we know for sure about Panettone: first, it's the most popular and recognised sweet from Milan and second, it is incredibly good!
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Tortelli di Zucca. Pumpkin Tortelli Recipe
Read nowMy great granny Elsa was famous for her tortelli di zucca. She used to roll the pasta sheet so thin, and it was so elastic, that I remember seeing it falling down the table like a cloth. It would not...
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King Prawn & Burrata Risotto with Lime Zest Recipe
Read nowIf there is a risotto that captures the essence of Summer, this is the one. Prawns, fresh burrata and lime zest, to accompany the finest Carnaroli rice from Piedmont. It is a recipe that combines exotic flavours, with sea and land...
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Fresh Egg Pasta Recipe. Handmade. With Love.
Read nowMaking pasta is an incredibly relaxing activity. If you love food as much as we do, you know that fresh pasta is something that you would need to try at some point. It is fun, most of recipes will taste...