
Filini Tiny Egg Artisan Pasta 250g
Filotea's Filini is made with the finest ingredients and following traditional methods, this pasta provides a delightful eating experience without ...
View full detailsFilotea's Filini is made with the finest ingredients and following traditional methods, this pasta provides a delightful eating experience without ...
View full detailsFilotea's Cannelloni are a timeless Italian culinary delight. These pasta tubes are expertly crafted with a considerable thickness, making them the...
View full detailsFilotea's Ultra Spaghettoni takes everything you love about the classic Spaghettoni to a whole new level. These pasta strands are even rougher, cre...
View full detailsFilotea's Reginette are a testament to the generations of craftsmanship and dedication that have shaped this exceptional pasta. Every step of the p...
View full detailsFilotea's Garlic and Parsley Linguine is meticulously crafted using only the finest Italian ingredients and their commitment to quality is evident ...
View full detailsFilotea's Squid Ink Spaghetti alla Chitarra is a pasta meticulously crafted using only the finest Italian ingredients and their commitment to quali...
View full detailsFilotea's Senatore Cappelli Fettuccine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, thi...
View full detailsFilotea's Spinach Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...
View full detailsFilotea's Lemon Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating f...
View full detailsFilotea's Truffle Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...
View full detailsFilotea's Lasagne is the ultimate embodiment of the traditional Italian cuisine. Meticulously crafted using only the finest Italian ingredients and...
View full detailsFilotea's Spaghetti alla Chitarra is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pas...
View full detailsFilotea's Pappardelle is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticu...
View full detailsFilotea's Tagliatelle is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticu...
View full detailsFilotea's Fettuccine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticul...
View full detailsFilotea's Linguine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticulou...
View full detailsFilotea's Angel Hair, or Capelli d'Angelo, is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region,...
View full detailsA traditional egg pasta format in the Italian cuisine, Filotea produces a version flavoured with habanero chili, giving them a characteristic spicy...
View full detailsFollowing the traditional recipe from the Marche region, these Filotea Maltagliati are made with only the best raw and locally sourced ingredients....
View full detailsFollowing the traditional recipe for Garganelli, these Filotea pennette della Domenica are made with only the best raw and locally sourced ingredie...
View full detailsFilotea's Fusilloni pasta is a truly delightful ingredient that has the power to elevate every meal to a Michelin Star-worthy adventure. The meticu...
View full detailsA best selling pasta, Filotea Rigatoni is a must-have in every pantry. Famous for their role in Mac&Cheese, these pasta has many names, but the...
View full detailsA best selling pasta, Filotea Penne Rigate make everyone happy. The completely artisanal production process gives them an extraordinary ability to ...
View full details*** Best before date: 03/12/2023 *** Popular among young and old, Mezze Maniche are a shape of pasta everyone loves. The completely artisanal produ...
View full detailsCalamarata are a the go to pasta for all seafood recipes. Easy to find in the Campania region, Filotea manages to create a shape of pasta of consid...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsPaccheri are a classic of Italian cuisine, becoming more popular every day. Filotea creates a shape of pasta of considerable thickness, perfect for...
View full detailsGli Aironi Truffle risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...
View full detailsGli Aironi Saffron risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...
View full detailsGli Aironi Porcini Mushroom risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingr...
View full detailsGli Aironi Asparagus risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients...
View full detailsUsing only the best Carnaroli rice, Gli Aironi smoked it with cherry wood for 14 hours. The result? A rice with soft woody notes, intense flavour a...
View full detailsCarnaroli rice is the king of all rice, and a favourite ingredient to cook the most perfect Italian risotto. Made only by using the best Italian gr...
View full detailsGli Aironi Cru is an experience on its own. By processing the rice from a single field, sown and harvested at the same time, cultivated in the same...
View full detailsGli Aironi black whole grain Venere rice owes its dark colour to the natural pigments produced by the plant itself. The light dehusking allows the ...
View full detailsGli Aironi red whole grain rice is easily recognised by its long grain that maintains its crunchiness even after cooking. Aromatic and easy to cook...
View full detailsCarnaroli rice is the king of all rice, and a favourite ingredient to cook the most perfect Italian risotto. Made only by using the best Italian gr...
View full detailsGli Aironi Arborio Rice is the perfect ingredient to cook your favorite Italian risotto. Made of only the best Italian grains, this rice already la...
View full detailsCaputo Italian Pizzeria Flour is a very fine, soft wheat 00 flour, produced from a selection of the best grains. With its high protein level (12.5 ...
View full detailsA variation of the classic Tagliatelle, the Le Matassine Paglia e Fieno are distinguished by the addition of Spinach, giving the characteristic col...
View full detailsSpaghetti alla chitarra is a type of egg pasta typical of the Italian cuisine, popular in the Marche region. Great to accompany any sauce, these Fi...
View full detailsFilotea line Le Matassine is our latest addition and Pappardelle are probably our favourite of the bunch. Pappardelle all'uovo are a key ingredient...
View full detailsSlightly smaller than the traditional tagliatelle, Linguine are reknown for their love affair with seafood recipes. Bronze drawn, the surface of th...
View full detailsTagliatelle are a traditional pasta, loved by all and often used on the Sunday lunch with family. With the Le Matassine, Filotea creates a nest of ...
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