PASTA & RICE

Filotea's Filini is made with the finest ingredients and following traditional methods, this pasta provides a delightful eating experience without ...

Filotea's Cannelloni are a timeless Italian culinary delight. These pasta tubes are expertly crafted with a considerable thickness, making them the...

Filotea's Ultra Spaghettoni takes everything you love about the classic Spaghettoni to a whole new level. These pasta strands are even rougher, cre...

Filotea's Reginette are a testament to the generations of craftsmanship and dedication that have shaped this exceptional pasta. Every step of the p...

Filotea's Garlic and Parsley Linguine is meticulously crafted using only the finest Italian ingredients and their commitment to quality is evident ...

Filotea's Squid Ink Spaghetti alla Chitarra is a pasta meticulously crafted using only the finest Italian ingredients and their commitment to quali...

Filotea's Senatore Cappelli Fettuccine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, thi...

Filotea's Spinach Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...

Filotea's Lemon Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating f...

Filotea's Truffle Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...

Filotea's Lasagne is the ultimate embodiment of the traditional Italian cuisine. Meticulously crafted using only the finest Italian ingredients and...

Filotea's Spaghetti alla Chitarra is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pas...

Filotea's Pappardelle is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticu...

Filotea's Tagliatelle is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticu...

Filotea's Fettuccine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticul...

Filotea's Linguine is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region, this pasta is meticulou...

Filotea's Angel Hair, or Capelli d'Angelo, is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region,...

A traditional egg pasta format in the Italian cuisine, Filotea produces a version flavoured with habanero chili, giving them a characteristic spicy...

Following the traditional recipe from the Marche region, these Filotea Maltagliati are made with only the best raw and locally sourced ingredients....

Following the traditional recipe for Garganelli, these Filotea pennette della Domenica are made with only the best raw and locally sourced ingredie...

Filotea's Fusilloni pasta is a truly delightful ingredient that has the power to elevate every meal to a Michelin Star-worthy adventure. The meticu...

A best selling pasta, Filotea Rigatoni is a must-have in every pantry. Famous for their role in Mac&Cheese, these pasta has many names, but the...

A best selling pasta, Filotea Penne Rigate make everyone happy. The completely artisanal production process gives them an extraordinary ability to ...

Calamarata are a the go to pasta for all seafood recipes. Easy to find in the Campania region, Filotea manages to create a shape of pasta of consid...

Italianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...

Italianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...

Italianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...

Italianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...

Italianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...

Paccheri are a classic of Italian cuisine, becoming more popular every day. Filotea creates a shape of pasta of considerable thickness, perfect for...

Gli Aironi Truffle risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...

Gli Aironi Saffron risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients, ...

Gli Aironi Porcini Mushroom risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingr...

Gli Aironi Asparagus risotto mix 250g is a convenient and tasty solution for busy health-conscious eaters. Made with carefully-selected ingredients...

Using only the best Carnaroli rice, Gli Aironi smoked it with cherry wood for 14 hours. The result? A rice with soft woody notes, intense flavour a...

Carnaroli rice is the king of all rice, and a favourite ingredient to cook the most perfect Italian risotto. Made only by using the best Italian gr...

Gli Aironi Cru is an experience on its own. By processing the rice from a single field, sown and harvested at the same time, cultivated in the same...

Gli Aironi black whole grain Venere rice owes its dark colour to the natural pigments produced by the plant itself. The light dehusking allows the ...

Gli Aironi red whole grain rice is easily recognised by its long grain that maintains its crunchiness even after cooking. Aromatic and easy to cook...

Carnaroli rice is the king of all rice, and a favourite ingredient to cook the most perfect Italian risotto. Made only by using the best Italian gr...

Gli Aironi Arborio Rice is the perfect ingredient to cook your favorite Italian risotto. Made of only the best Italian grains, this rice already la...

Caputo Italian Pizzeria Flour is a very fine, soft wheat 00 flour, produced from a selection of the best grains. With its high protein level (12.5 ...

A variation of the classic Tagliatelle, the Le Matassine Paglia e Fieno are distinguished by the addition of Spinach, giving the characteristic col...

Spaghetti alla chitarra is a type of egg pasta typical of the Italian cuisine, popular in the Marche region. Great to accompany any sauce, these Fi...

Filotea line Le Matassine is our latest addition and Pappardelle are probably our favourite of the bunch. Pappardelle all'uovo are a key ingredient...

Slightly smaller than the traditional tagliatelle, Linguine are reknown for their love affair with seafood recipes. Bronze drawn, the surface of th...

Tagliatelle are a traditional pasta, loved by all and often used on the Sunday lunch with family. With the Le Matassine, Filotea creates a nest of ...