IngredientsSee a complete list of ingredients.
Soft WHEAT flour, butter (MILK), sugar, fresh EGGS, white chocolate covering (10%) (sugar, whole powdered MILK, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), fresh barn EGG yolk, natural yeast (soft WHEAT flour, yeast), Sicilian PISTACHIO (Pistacia vera) (3%), Sicilian honey, invert sugar syrup, orange paste (orange peel, sugar, glucose syrup, lemon juice), emulsifier: mono-and diglycerides of fatty acids, cocoa butter, powdered skimmed MILK, salt, vanilla flavouring.
Pistachio spread: Sugar, PISTACHIO (Pistacia vera) (22%), vegetable oils and fats (sunflower oil, cocoa butter, safflower), powdered skimmed MILK, whey powder, emulsifier: SOY lecithin, natural flavourings, colouring agent (curcumin, chlorophyll cupric), salt.
Producer Learn more about who made this product.
Fiasconaro is a prestigious Italian bakery renowned for its artisanal panettone, crafted with the finest ingredients and traditional methods passed down through generations. Established in the heart of Sicily, Fiasconaro emphasizes quality and authenticity, using local produce and natural fermentation to create their signature treats. Their commitment to excellence has made them a favourite among gourmet enthusiasts and culinary connoisseurs alike.
The collaboration with Dolce & Gabbana brings together the world of high fashion and exquisite Italian baking, resulting in a line of panettone that is as visually stunning as it is delicious. Each creation showcases the vibrant designs of D&G, reflecting the rich cultural heritage of Sicily while elevating the panettone experience to a true luxury. This partnership transforms each panettone into a collectible masterpiece, making them not only delightful treats but also artistic expressions of Italian craftsmanship.