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Dolcital Soft Nougat with natural almonds is a sublime treat. The almonds are carefully incorporated into the boiling mixture, their flavours inter...

Dolcital Soft Nougat with natural almonds and candied oranges, raisins and papaya. The fresh and persistent flavour of the fruits, the crunchy and ...

Dolcital Soft Nougat with almonds and pistachio is a sublime treat. The almonds and pistachio are carefully incorporated into the boiling mixture, ...

Dolcital Soft Nougat with natural almonds and pistachio is a sublime treat. The almonds and pistachio are carefully incorporated into the boiling m...

Dolcital Soft Nougat with 40% natural almonds is a sublime treat. The almonds are carefully incorporated into the boiling mixture, their flavours i...

The iconic Milanese panettone, infused with the essence of Sicily, is the delightful outcome of a collaboration between the imaginative flair of Do...

Crafted exclusively from meticulously selected organic ingredients and crafted in accordance with the traditional recipe of the beloved Christmas c...

Crafted exclusively from meticulously selected organic ingredients and crafted in accordance with the traditional recipe of the beloved Christmas c...

B.Langhe chocolate truffles are a delightful treat for any occasion. The purest chocolate meets finely chopped hazelnuts from Piedmont: a soft doug...

B.Langhe chocolate truffles are a delightful treat for any occasion. The purest chocolate meets finely chopped hazelnuts from Piedmont: a soft doug...

The classic Panettone revisited with extra luscious ingredients of chocolate and black cherries. Made by B.Langhe in the heart of Piedmont, using o...

The classic Panettone revisited with extra luscious ingredients of chocolate and rum. Made by B.Langhe in the heart of Piedmont, using only the fin...

The classic Panettone di Milano, the quintessential Christmas dessert, made by B.Langhe in the heart of Piedmont. Using only the finest ingredients...

Cherished by none other than Ernest Hemingway, Cuneesi chocolates are among the most cherished gems of the Piedmont chocolate tradition. Hailing fr...

A traditional specialty of the ancient Piedmontese chocolate craft, made by B.Langhe: a soft cream enveloped by a thin, crunchy layer of exquisite ...

A traditional specialty of the ancient Piedmontese chocolate craft, made by B.Langhe: a soft limoncello cream enveloped by a thin, crunchy layer of...

Cherished by none other than Ernest Hemingway, Cuneesi chocolates are among the most cherished gems of the Piedmont chocolate tradition. Hailing fr...

Indulge in the goodness of this Fraccaro Vegan Pandolce, a delectable alternative to the traditional Panettone. Its luscious golden exterior is ge...

Crafted exclusively from meticulously selected organic ingredients and crafted in accordance with the traditional recipe of the beloved Christmas c...

An enduring symbol of the Italian Christmas tradition, Loison Pandoro Classico showcases a resplendent golden-yellow sponge, meticulously crafted i...

An enduring symbol of the Italian Christmas tradition, Loison Pandoro Classico showcases a resplendent golden-yellow sponge, meticulously crafted i...

Loison Classic Panettone embodies the essence of this classic traditional sweet, adorned with tender raisins and fragrant candied peel sourced from...

Loison Classic Panettone embodies the essence of this classic traditional sweet, adorned with tender raisins and fragrant candied peel sourced from...

Indulge in the luxurious delight of Loison Vanilla Cream Panettone, where the essence of a naturally leavened dough harmoniously intertwines with t...

A delightful Panettone by Loison, combining a harmonious blend of sultana raisins, the exquisite candied peel of Sicilian oranges and Diamante citr...

True to its name, Loison Classic Panettone embodies the essence of this classic traditional sweet, adorned with tender raisins and fragrant candied...

Loison Almond Icing Panettone, or Mandorlato, harmoniously marries the timeless allure of a classic sponge with the delightful crunch of exquisite ...

Loison Orange and Chocolate Panettone stands as a naturally leavened masterpiece, distinguished by its classic surface scarp. The interior reveals ...

Loison Pear Chocolate Panettone boasts a distinctly soft, yellow, and beautifully undulating dough, meticulously enriched with the infusion of cand...

Loison Lemon Panettone arises from the harmonious union of two exquisite varieties of premium Italian citrus fruits, which we hold in the highest e...

In the realm of all the Panettone creations, tradition meets innovation in this exquisite Loison Panettone with Sour Cherries. Departing from the c...

Introducing Loison Barocco Collection a.D. 1476 Classic Panettone, a harmonious marriage of lightness and delectable indulgence. Within its tender ...

Presenting Loison Classic a.D. 1476 Panettone, a harmonious fusion of lightness and delectable goodness. This artisanal masterpiece features a soft...

Introducing Loison Royal Chocolate Panettone, an irresistibly tempting rendition of Panettone that stands as our most indulgent offering. This dele...

Loison's Panettone Fico di Calabria with figs and raisins, has garnered high praise from chefs for its remarkable adaptability in crafting both swe...

NeroSale is a captivating Panettone variety from Loison that showcases the beloved allure of salted caramel sauce. Crafted entirely within the real...

Loison Classico a.D. 1476 Panettone seamlessly melds lightness with indulgence. Within its tender and aromatic sponge, a symphony of flavours unfol...

Loison Genesi Collection Pandoro transcends time with its enduring appeal. Captivating an expanding array of taste preferences, including the disce...

Loison Genesi Collection Pandoro transcends time with its enduring appeal. An enduring symbol of the Italian Christmas tradition, Loison Pandoro Cl...

Years of expertise to create one delicious panettone, at Loison every recipe is a journey on its own. Great for the festive season but also all yea...

1858. This is the year Antonio Mattei created his personal recipe, a variant on an already popular biscuit in the northern part of Italy. Known wor...

1858. This is the year Antonio Mattei created his personal recipe, a variant on an already popular biscuit in the northern part of Italy. Known wor...

1858. This is the year Antonio Mattei created his personal recipe, a variant on an already popular biscuit in the northern part of Italy. Known wor...

Bristot's delightful cannoli, filled with hazelnut gianduia cream, are exquisite regional products crafted in the heart of Tuscany.These delectable...

Bristot's delightful cannoli, filled with lemon cream, are exquisite regional products crafted in the heart of Tuscany.These delectable treats embo...

Bristot's delightful puff pastry Aragostine, filled with lemon cream, are exquisite regional products crafted in the heart of Tuscany.These delecta...

Bristot's delightful puff pastry Aragostine, filled with hazelnut gianduia, are exquisite regional products crafted in the heart of Tuscany.These d...