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Grissini Rosemary Recipe Artisanal Breadsticks from Piedmont 180g


Best before date: 29/06/2024

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Since 1820, Grissinificio (literally breadsticks maker) Bo is synonym of tradition, quality and a deep connection with the surrounding territory. Their grissini are still handmade today, and have been enjoyed for generations.

Great with cheese, crudités, hummus, and anything going on a platter for antipasto. They are also a great snack in the half hour prior eating dinner (when you're so hungry you can no longer wait!). 

IngredientsSee a complete list on everything in our products.

WHEAT flour, rice oil 15%, BARLEY malt, brewer’s yeast, salt, rosemary 2%, corn flour coating (allergens in CAPS)