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Italian Cantucci Biscuits with Pistachios & Almonds 250g


A delicious variant on the very popular Cantucci, these Antonio Mattei biscuits offer the crunchiness of the traditional recipe created by Antonio Mattei himself in 1858, with the twist of some delicious pistachios and almonds.

The best way to experience these Antonio Mattei cantuccini is at the end of a meal, with a small glass of sweet wine, like Passito or Vin Santo, tea or coffee. Summer or Winter, morning or evening, with a hot or cold beverage, they are always a great way to pause, and indulge on the moment.

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Customer Reviews

Based on 6 reviews
Lynn T.
Cantucci Biscuits with Pistachios & Almonds

Good to Find Feast Italy, was locally having trouble finding. So I was delighted & these have the added bonus of having Pistachios, not just Almonds!

Very nice packaging of biscuits & a lot of care taken with delivery parcel, thank you.
Efficient service all round ( plus added surprise gift on this occasion).

I look forward to ordering from you again.

John L.

Simply heavenly. What more can I say

Melanie H.

Great products - really Italian food to cheer us up in the face of the virus