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Frutta e Fiori Collection Fig & Raisin Panettone 1kg

£33.95



Best before date: 30/04/2025

Loison's Panettone Fico di Calabria with figs and raisins has garnered high praise from chefs for its remarkable adaptability in crafting both sweet and savoury culinary creations.

What sets this leavened cake apart is the inclusion of the delectable Dottato variety of figs, cultivated in the sun-kissed region of Calabria. Sun-dried to perfection, these figs boast a luxuriously sweet and tender flesh, adorned with delicate seeds. This Panettone is tailored to cater to customers seeking robust and intense flavour profiles without compromising on the indulgence of sweetness. It undoubtedly appeals to the most discerning of palates, making it a quintessential choice for those with refined tastes.

Cut a slice, and enjoy with some liquor at the end of a meal, or as an afternoon treat. Great with coffee, or a glass of sweet wine.

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IngredientsSee a complete list of ingredients.

WHEAT flour, Fresh EGGS raised on the ground in Italy, Dried figs from Calabria PDO (11%), Sultana raisin (10%), Fresh butter (MILK) (10%), Sugar, Natural sourdough yeast (WHEAT), Fresh EGG yolk raised on the ground in Italy, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh MILK (1%), Fresh cream (MILK) (1%), Cervia whole marine salt, Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Natural flavours. *SLOW FOOD PRESIDIUM (allergens in CAPS)

Producer Learn more about who made this product.

Founded in 1938 by the family of the same name, Loison Pasticceri is a confectionery artisan company. Started in a simple shop, it has become famous in Italy and abroad for the production of Christmas and Easter cakes.

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