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Loison CInnamon and Amarena Cherry Veneziana Cake 600g

£20.95



Best before date: 31/05/2025

Delight in the Loison Cinnamon and Amarena Cherry Veneziana Cake, a classic Venetian sweet focaccia that captures the rich history and cultural influences of the Italian city. Presented in hand-wrapped paper featuring Venetian stained glass motifs, this artisanal cake is a tribute to Venice's maritime splendour and culinary artistry.

  • Artisan Quality: Crafted through 72 hours of patient, traditional preparation using natural sourdough, this cake offers a soft, airy texture.
  • Exquisite Ingredients: Featuring candied Amarena cherries, aromatic cinnamon, and natural Mananara vanilla from Madagascar (a Slow Food praesidium), every bite bursts with a unique and unforgettable combination of sweet and spiced flavours.
  • Signature Glaze: Topped with rich almond icing and generously adorned with Italian "Tuono" almonds and sugar granules, the cake boasts an irresistible, crunchy finish.
  • Perfect Balance of Spices: Infused with a blend of four carefully selected spices, this Veneziana cake has an unmistakable aroma that perfectly complements the sweetness of the cherries and the warmth of the cinnamon.
  • Elegant Packaging: Hand-wrapped with paper featuring Venetian stained glass patterns and historical scenes, the packaging adds a touch of sophistication, making it ideal for gifting.

Bring the authentic taste of Venice to your table with the Loison Cinnamon and Amarena Cherry Veneziana Cake. Order now to experience this exquisite balance of heritage, craftsmanship, and flavour.

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IngredientsSee a complete list of ingredients.

WHEAT flour, Candied cherries (14%) [Cherry (54%), Glucose-fructose syrup, Sugar, Concentrated lemon juice, Natural flavours, Carrot and hibiscus
concentrated juice], ALMOND icing (12%) [Sugar, EGG white, Sunflower oil, Italian "Tuono" ALMONDS, Pre-cooked rice and WHEAT flour, Natural
flavours], Fresh EGGS raised on the ground in Italy, Fresh butter (MILK) (10%), Sugar, Grains of sugar (8%), Natural sourdough yeast (WHEAT), Emulsifier:
mono and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh cream (MILK) (2%), Fresh MILK (1%), Cervia whole marine salt,
Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Cinnamon powder (0,1%), Blend of selected spieces (0,1%), Natural flavours. May
contain kernels

Producer Learn more about who made this product.

Loison is a renowned Italian pastry producer, known for its dedication to artisanal craftsmanship and a deep-rooted tradition that dates back to 1938. For three generations, the Loison family has combined passion with a respect for time-honoured methods, creating exquisite confections that reflect the essence of Italian baking heritage. Specialising in naturally leavened products like panettone and colomba, Loison uses only the finest ingredients, such as Slow Food Presidia vanilla from Madagascar and premium Italian fruits, ensuring both quality and authenticity in every bite. Their commitment to excellence has earned them international recognition, with Loison confections gracing tables around the world.

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