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***We ship every day! However, Christmas delivery is no longer guaranteed.***
***We ship every day! However, Christmas delivery is no longer guaranteed.***

Loison Classic Veneziana Cake 600g

£20.95



Best before date: 30/04/2025

Experience the enchanting flavours of the Loison Classic Veneziana Cake, a delightful sweet focaccia that embodies the rich culinary heritage of Venice. Handcrafted using a unique recipe that brings together tradition and premium ingredients. This cake represents the essence of Italian creativity and cultural influences.

  • Artisan Craftsmanship: Made with a soft and airy dough, thanks to 72 hours of traditional preparation using our natural sourdough, this cake promises a light and fluffy texture.
  • Premium Ingredients: Enriched with natural Mananara vanilla from Madagascar, recognised as a Slow Food praesidium, and a blend of four carefully selected spices, the Veneziana delivers a distinctive aroma and flavour profile that captivates the palate.
  • Elegant Glaze: The surface is adorned with fragrant almond icing, richly topped with Italian "Tuono" almonds and a sprinkle of sugar granules, adding a delightful crunch and visual appeal.
  • Cultural Significance: A symbol of the Venetian tradition, the Classic Veneziana is a sweet that reflects the city's rich history and diverse cultural influences.
  • Sophisticated Packaging: Each cake is hand-wrapped in paper featuring elegant designs that echo the beauty of Venice, making it a perfect gift for special occasions.

Indulge in the authentic taste of Venice with the Loison Classic Veneziana Cake. Order yours today and elevate your dessert experience with this unique blend of tradition and refined flavours.

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IngredientsSee a complete list of ingredients.

WHEAT flour, Fresh EGGS raised on the ground in Italy, Sugar, Fresh butter (MILK) (12%), ALMOND icing (12%) [Sugar, EGG white, Sunflower
oil, Italian "tuono" ALMONDs (28%), Pre-cooked rice and WHEAT flour, Natural flavours], Grains of sugar (8%), Natural sourdough yeast
(WHEAT), Emulsifier: mono and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh cream (MILK) (2%), Fresh MILK
(1%), Cervia whole marine salt, Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Blend of selected spices (0,1%), Natural
flavours.

Producer Learn more about who made this product.

Loison is a renowned Italian pastry producer, known for its dedication to artisanal craftsmanship and a deep-rooted tradition that dates back to 1938. For three generations, the Loison family has combined passion with a respect for time-honoured methods, creating exquisite confections that reflect the essence of Italian baking heritage. Specialising in naturally leavened products like panettone and colomba, Loison uses only the finest ingredients, such as Slow Food Presidia vanilla from Madagascar and premium Italian fruits, ensuring both quality and authenticity in every bite. Their commitment to excellence has earned them international recognition, with Loison confections gracing tables around the world.

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