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Filotea Le Matassine Tagliatelle Nest Artisan Egg Pasta 250g Feast Italy

Le Matassine Tagliatelle Nest Artisan Egg Pasta 250g

Filotea
SOLD OUT
£4.50



Tagliatelle are a traditional pasta, loved by all and often used on the Sunday lunch with family. With the Le Matassine, Filotea creates a nest of pasta, similar to the ones grandma used to prepare, patiently waiting on a wooden board to be cooked and enjoyed by all. 

Ready in 8 minutes, these Tagliatelle go really well with ragù or any rich tomato sauce. 250g is recommended for 4 servings. 

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IngredientsSee a complete list of ingredients.

Durum WHEAT semolina, EGGS (30%), WHEAT flour (00 type). Allergens in CAPS.
May contains traces of molluscs and soybeans.

Producer Learn more about who made this product.

When Pietro and Francesco founded Filotea in 2005, in their mind there was a clear goal to produce one of the finest pasta in the world. After almost 20 years, their small company started in the heart of the Marche region is still conducting business with the same passion and love for the Italian traditions, reaching customers all over the globe.

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