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Callipo Yellowfin Tuna in Olive Oil 2 x 160g Feast Italy

Yellowfin Tuna in Olive Oil 2 x 160g

Callipo
£8.25



Best before date: 01/07/2030

This Yellowfin Tuna in Olive Oil 2 x 160g is a pantry staple made the Italian way. Carefully selected yellowfin tuna is cooked and preserved in olive oil to keep the flesh tender, succulent and full of flavour. Simple, versatile and naturally rich in protein, it is ideal for everyday meals and classic Mediterranean recipes.

Details
  • Flavour: Clean, delicate tuna flavour with a smooth olive oil finish
  • Perfect with: Salads, pasta, sandwiches, jacket potatoes or antipasti platters
  • Region: Produced in Italy using responsibly sourced yellowfin tuna
  • Packaging: 2 x 160g tins in olive oil
Why We Love It

This is the kind of tuna that reminds you how good simple ingredients can be. The texture is firm yet tender, never dry, and the olive oil enhances the natural flavour without overpowering it. It is incredibly reliable to have on hand and elevates even the quickest meal.

Usage Suggestions
  • Flake into a tomato and olive salad with a squeeze of lemon
  • Toss through pasta with capers, garlic and chilli
  • Use for classic tuna sandwiches or melts
  • Serve as part of an antipasti board with bread and vegetables
Try It Today

Stock your cupboard with this Italian yellowfin tuna and enjoy high quality flavour whenever you need a quick, satisfying meal.

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Ingredients See a complete list of ingredients.

Tuna (FISH), olive oil, Presal iodized salt (Italian sea salt, potassium iodate 0.007%)

Nutritional Values Typical values per 100g unless otherwise stated.

Energy: 909kJ / 218kcal
Fat: 13g
  of which saturates: 3.1g
Carbohydrates: 0g
of which sugars: 0g
Protein: 26g
Salt: 1.1g

Producer Learn more about who made this product.

Callipo is one of Italy’s most respected tuna producers, founded in Calabria in 1913 and still family owned today. With over a century of expertise, Callipo is known for selecting only the finest yellowfin tuna and preserving it using traditional methods that respect both flavour and texture. The company is deeply committed to sustainability, responsible fishing practices and quality control at every stage, from sea to tin. Callipo tuna is prized across Italy for its purity, consistency and unmistakably clean taste.

FAQs Answers to common questions about this product.

What type of tuna is used in this product?
This product is made with yellowfin tuna, a prized species known for its firm texture, light colour and clean, delicate flavour.


Is this tuna preserved in olive oil?
Yes. The tuna is cooked and preserved in olive oil, which helps keep the flesh moist and enhances its natural flavour without overpowering it.

Where is this tuna produced?
The tuna is produced in Italy by Callipo, a family run company with over 100 years of experience in seafood preservation.

How can I use yellowfin tuna in olive oil?
It is extremely versatile. You can use it in salads, pasta dishes, sandwiches, jacket potatoes or as part of an antipasti platter.

Is this tuna responsibly sourced?
Yes. Callipo follows responsible fishing practices and works with controlled fishing zones to support marine sustainability.