Classic 45% Gianduja Cream 250g
Best before date: 31/10/2025
Indulge in the luscious smoothness of B.Langhe’s Classic 45% Gianduja Cream, a rich and creamy spread crafted with the finest IGP Piedmont hazelnuts and a delicate touch of cocoa. This artisanal gianduja strikes the perfect balance between nutty intensity and chocolatey sweetness, making it an irresistible treat for hazelnut lovers.
- Hazelnut Richness – Made with 45% IGP Piedmont hazelnuts, prized for their superior flavour and aroma.
- Silky Smooth Texture – A luxuriously creamy consistency for effortless spreading.
- Refined Cocoa Notes – Enhanced with 5% cocoa powder, delivering a gentle chocolatey finish.
- Artisan Craftsmanship – Expertly made by B.Langhe, masters of traditional Italian confectionery.
- Pure & Natural – Crafted with carefully selected ingredients, free from artificial additives.
Enjoy this luxurious gianduja cream by spreading it over warm toast, croissants, or pancakes for a rich and indulgent breakfast. Swirl it into porridge, yoghurt, or gelato to add a decadent touch, or use it as a velvety filling for pastries, crêpes, and homemade chocolates. And for the ultimate treat, simply savour it straight from the jar—pure, spoonable bliss!
Experience the elegance of Italian gianduja, where the finest hazelnuts meet a velvety cocoa embrace. Treat yourself or gift a true taste of Piedmont.