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B.Langhe Gianduiotti Classic Hazelnut Chocolates 250g Feast Italy

Gianduiotti Classic Hazelnut Chocolates 250g

B.Langhe
SOLD OUT
£13.00



Elegant, creamy, and unmistakably Italian - the Gianduiotti Classic Hazelnut Chocolates 250g by B.Langhe capture the soul of Piedmont’s chocolate-making tradition. Crafted in Alba, Piedmont, these smooth, melt-in-the-mouth chocolates are made with the region’s prized Piemonte IGP hazelnuts blended with fine cocoa for a perfectly balanced gianduja flavour. Each individually wrapped chocolate feels indulgent, while the B.Langhe signature packaging - decorated with refined artistic motifs - evokes the elegance and craftsmanship of Italian confectionery at its finest.

Details
  • Flavour: Smooth gianduja with roasted Piedmont hazelnuts and fine cocoa
  • Perfect with: Espresso, dessert wine, or after-dinner coffee
  • Region: Piedmont, Italy (B.Langhe, Alba)
  • Packaging: 250g decorative bag with B.Langhe’s signature artistic design
Why We Love It

The Gianduiotti Classic Hazelnut Chocolates embody the timeless harmony of chocolate and hazelnut - a pairing perfected in the heart of Piedmont. We love the silky texture that melts effortlessly on the tongue, revealing the deep, nutty sweetness of Italian hazelnuts. B.Langhe’s elegant packaging, inspired by the landscapes and artistry of Alba, turns every bag into a beautiful gift, as much a pleasure to give as to receive.

Usage Suggestions
  • Serve alongside coffee or after-dinner liqueurs
  • Gift as part of a gourmet Italian chocolate hamper
  • Enjoy as a sweet afternoon indulgence
  • Use to decorate desserts or pair with gelato
Try It Today

Bring the taste of Alba’s chocolate heritage to your home with B.Langhe’s Gianduiotti Classic Hazelnut Chocolates - smooth, sophisticated, and authentically Italian.

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Ingredients See a complete list of ingredients.

Piedmont PGI HAZELNUTS 20%, sugar, cacao paste, cacao butter, powdered MILK, emulsifier: SOY lecithin, vanilla flavouring.

Nutritional Values Typical values per 100g unless otherwise stated.

Energy: 2379kJ / 571kcal
Fat: 38g
  of which saturates: 17g
Carbohydrates: 50g
  of which sugars: 48g
Protein: 6g
Salt: 0.05g

Producer Learn more about who made this product.

Based in Alba, Piedmont, the heart of Italy’s renowned hazelnut and chocolate region, B.Langhe is an artisan confectioner dedicated to preserving the elegance and flavour of traditional Italian sweets. For generations, the company has crafted luxurious gianduja, pralines, biscuits, and panettone using only the finest Piemonte IGP hazelnuts, premium cocoa, and natural ingredients. Each product reflects the brand’s devotion to quality and artistry — from its perfectly balanced flavours to its distinctive packaging.

The colourful illustrations on B.Langhe’s packaging are a playful, folkloric celebration of Piedmontese culture, depicting local traditions, costumes, and the joyful spirit of the region. This blend of heritage, creativity, and taste makes B.Langhe not just a producer of fine chocolates, but a storyteller of Italian craftsmanship and culture.

FAQs Answers to common questions about this product.

1. What are Gianduiotti chocolates?

Gianduiotti are traditional Italian hazelnut chocolates from Piedmont, known for their smooth, creamy texture and signature boat-shaped form. They are made by blending finely ground hazelnuts (usually Piemonte IGP) with rich cocoa and sugar to create a melt-in-the-mouth gianduja paste - a true symbol of Turin’s chocolate-making heritage.

2. What makes B.Langhe Gianduiotti different from regular chocolate?

Unlike standard chocolates, B.Langhe Gianduiotti are crafted using authentic Piemonte IGP hazelnuts and a higher nut content for superior flavour and texture. The result is a naturally silky chocolate with a balanced sweetness and an unmistakable nutty aroma, wrapped in elegant packaging inspired by Piedmont’s local culture and artistry.

3. How should I enjoy Gianduiotti chocolates?

Gianduiotti are best enjoyed at room temperature, where their creamy texture can shine. Serve them with espresso, dessert wine, or after-dinner liqueurs for an authentic Italian experience. They’re also perfect for gifting, adding a touch of luxury to any celebration or gourmet chocolate hamper.