Skip to content
*** Use code CINNAMON24 at checkout to get 10% off D&G Apple and Cinnamon Panettone! ***
*** Use code CINNAMON24 at checkout to get 10% off D&G Apple and Cinnamon Panettone! ***

Il Secco del Borgo Trebbiano Single Grape Variety Wine Vinegar 250ml

£15.00



Best before date: 31/12/2032

Il Borgo del Balsamico's Il Secco is a truly exceptional white wine vinegar, crafted with passion and tradition. Made from white Trebbiano grapes sourced from the renowned Emilia Romagna region, this vinegar is created using the time-honoured method of natural acidification.

The transformation begins by spraying the wine into vats, today made of steel and filled with wood chips. Within these vessels, the acetic acid bacteria found in the wood work their magic, gradually converting the wine into vinegar. This natural process allows the flavours to develop and mature over time.

Afterwards, Il Secco del Borgo is carefully aged in oak casks for several years, imparting a warm amber hue and deep, pungent tang. Its assertive acidity and intense, aromatic, and woody nose make it a choice that appeals to connoisseurs.

This versatile vinegar is perfect for enhancing fresh salads, raw vegetables, and marinades. Its pungent taste adds a delightful kick to any dish, sparking culinary inspiration and inviting you to explore new taste combinations.

For a special experience, try mixing Il Secco del Borgo with the Modena IGP Red Label condiment. This combination creates a harmonious sweet and sour symphony that will tantalise your taste buds and elevate your culinary creations to new heights.

Made near Reggio Emilia, Italy.

Notify me when back in stock

IngredientsSee a complete list of ingredients.

Wine vinegar from Trebbiano grapes from Emilia Romagna. Contains SULPHITES Aged in Oak Barrels (Allergens in CAPS)
Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Where the Emilian countryside meets the hills famous for Parmigiano Reggiano and cured meats, you will find a magical place, brimming with peace and wonder. An eighteenth-century villa and a park reminiscent of Lewis Carroll's most vivid descriptions await, along with two sisters, Silvia and Cristina, ready to welcome you with warm smiles and open arms.

Il Borgo del Balsamico has been our go-to producer for balsamic vinegar right from the start. They embody everything we value and cherish: passion, knowledge, attention to detail, and love intricately woven into everything they do.

From the meticulous selection of raw materials to the slow and careful process of crafting balsamic vinegar, every step contributes to the creation of a product that will grace your table and, we are certain, never cease to impress.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)