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Il Borgo del Balsamico White Vinegar Condiment with Rose Essence 100ml Feast Italy

White Vinegar Condiment with Rose Essence 100ml

Il Borgo del Balsamico
£14.50



Best before date: 31/12/2031

Experience the enchantment of a rose garden with il Borgo del Balsamico White Vinegar Condiment. This extraordinary condiment captures the uniquely exquisite fragrance of roses and combines it with a delicate sweet-and-sour tang, creating a truly special culinary delight.

Just like a romantic bouquet, this White Vinegar Condiment will add a touch of elegance and sophistication to your dishes. Its floral aroma elevates the flavours of fresh salads, making them a feast for both the palate and the senses. Whether you're indulging in a crisp green salad or experimenting with the delicate beauty of edible flowers, this condiment will take your culinary creations to new heights.

Made near Reggio Emilia, Italy.

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IngredientsSee a complete list of ingredients.

Cooked must, wine vinegar, rose essence. Contains SULPHITES (Allergens in CAPS)

Producer Learn more about who made this product.

Il Borgo del Balsamico is an artisanal balsamic vinegar producer located in Emilia-Romagna, Italy – the historic heartland of traditional balsamic production. Founded by sisters Silvia and Cristina Crotti, this family-run business combines generations of culinary knowledge with a modern, design-led approach. Their products are crafted exclusively from cooked grape must, naturally aged, and bottled with elegance and care. Each bottle is a testament to the Crotti family's passion for quality, authenticity, and the rich cultural heritage of their region.

One of the unique hallmarks of Il Borgo del Balsamico is their colour-coded label system – yellow for young and tangy, orange for medium-aged, and red for long-aged and complex – designed to help food lovers find the perfect match for their cooking style. This thoughtful innovation has made their balsamic vinegars not only award-winning but also highly accessible for both home cooks and gourmet chefs worldwide.

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