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Adi Apicoltori Organic Acacia Honey 250g Feast Italy

Organic Raw Acacia Honey 250g

Adi Apicoltura
£11.00



Best before date: 30/11/2025

Discover the excellence of Adi Apicoltura's Organic Raw Acacia Honey, a gift from Mother Nature herself. Perfect for pastries, bread, and fruit salads, this honey complements fresh and aged cheeses, including Gorgonzola, Provolone, and Pecorino Romano.

Key Features:

  • Pure & Delicate: Experience the exquisite sweetness that lingers on your taste buds, setting our Acacia Honey apart.

  • Versatile Sweetening: Elevate your culinary creations, from pastries to fruit salads, and pair perfectly with a variety of cheeses.

  • Soft & Flowery Taste: Delight in the honey's mild and vanilla-like flavours that make it pleasantly delicate.

  • Health Benefits: Enjoy anti-inflammatory and sedative properties for the throat, along with antiseptic qualities.

  • Artisanal Craftsmanship: Meticulously crafted using mechanical centrifugation, cold decantation, and careful filtration, preserving taste, fragrance, and essential nutrients.

Adi Apicoltura Organic Raw Acacia Honey is a medium-sweet delight with an extremely mild flavour. Extracted at a temperature close to 30°C, it retains its essence and nutritional richness. Elevate your culinary repertoire with the unparalleled richness of Adi Apicoltura Organic Acacia Honey. Order now and embrace the authentic taste of nature's bliss in every jar.

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DetailsEverything you need to know about this product.

Colour: from transparent to clear straw yellow.
Crystallisation: almost non-existent to very fine.
Taste: delicate candy, fine, velvety
Smell: slightly floral, notes of new wax and cooked pear.
Production area: Abruzzo, Lombardy, Piedmont

IngredientsSee a complete list of ingredients.

100% organic Acacia honey

Producer Learn more about who made this product.

For 150 years, Adi Apicoltori have been collecting organic honey to create healthy, delicious, excellent products. This is a difficult job: travel all over Italy to find the rarest botanical gardens and forests, place our hives only in certified organic soils, monitor constantly, harvest.

The work of Adi Apicoltori has biodiversity as one of their top values, and really it is a job that extends beyond honey: they work for the planet, the survival of all spiecies.

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