Almond and Corn Flour Sbrisola Crumble Cake 200g
Best before date: 31/03/2025
Indulge in the Almond and Corn Flour Sbrisola Crumble Cake, a refined take on the traditional Italian sbrisolona mantovana. Crafted by Loison, this irresistible dessert combines rustic charm with artisanal excellence, offering a delicate, crumbly texture and a rich almond flavour.
- Premium Ingredients: Made with Italian "Tuono" almonds (21%), Marano cornflour (21%), and fresh egg yolk, ensuring a rich and authentic taste.
- Handcrafted Perfection: The dough is carefully hand-stretched by Loison's expert bakers, showcasing their dedication to tradition.
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Elegant Packaging: Presented in a stylish box with a heart-shaped window, it embodies the elegance and artisanship synonymous with Loison desserts.
Sbrisola, a traditional Italian cake originating from Mantua, is celebrated for its crumbly texture and simple yet luxurious ingredients. Loison's modern interpretation elevates this classic with premium almonds and butter for a truly indulgent experience.
Serve as a dessert with coffee or tea, crumble it over gelato, or enjoy it as a sweet snack. Its refined presentation makes it an excellent gift for foodies and those who appreciate authentic Italian treats.
Experience the magic of Loison's Almond and Corn Flour Sbrisola Crumble Cake. Perfect for gifting or indulging in a slice of Italian culinary heritage. Add to your cart today!