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Anchovy Fillets in Olive Oil 195g

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£16.00



Armatore only select the largest anchovies to become exquisite anchovy fillets in oil. Caught during the spring in the pristine waters of the Amalfi Coast, these anchovies undergo a traditional process, passed down through generations, which contributes to their gastronomic excellence. Maturation occurs in "terzigni," chestnut barrels, for a minimum of 8 months. Once matured, the anchovies are carefully cleaned, de-boned, and preserved in high-quality olive oil, enhancing their shelf life without compromising their exceptional flavour and quality.

These anchovy fillets in olive oil are a perfect choice for creating delectable appetisers, adding a flavorful touch to bruschetta, or as a delightful dressing for salads and pasta dishes.

A note about Armatore's fishing practices:

Committed to sustainable fishing practices, Armatore prioritises the well-being of the seas by implementing a range of measures to protect habitats, biodiversity, and the long-term vitality of targeted species.

Armatore employs selective fishing techniques and responsibly sources from non-overfished stocks, supporting fishing communities and providing environmentally conscious consumers with sustainable products. Additionally, the company utilises sustainable processing tools and eco-friendly, recyclable packaging, further contributing to the preservation of the environment.

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IngredientsSee a complete list of ingredients.

Anchovies (FISH), salt, olive oil. Allergens in CAPS
Keep refrigerated after opening.

Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Closely connected to the history of Cetara, for over four generations Armatore have been fishing and processing both anchovies and tuna with a focus on sustainability and marine conservation.

They firmly believe in the traceability of their catch. This is evidenced by the short supply chain of their Anchovies, which are processed within a few hours of being caught, reducing the distances that the food travels. Armatore's products are the result of their devotion to the sea.

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