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Bluefin Red Tuna Belly in Olive Oil 110g

£17.00



Best before date: 01/11/2026

Composed of fine and delicate fillets, the Armatore Red Tuna Belly -ventresca- is considered the noblest part of the bluefin tuna, carefully preserved in olive oil.

Obtaining the Ventresca is a precise and challenging process due to its scarcity within the Red Tuna. Armatore employs the best techniques to ensure the highest quality cut, vital for obtaining the finest meat.

The distinct flavor and exceptional tenderness of Red tuna belly are attributed to the abundance of lipids within the meat, rich in Omega 3 and boasting numerous nutritional properties. The best and only way to fully appreciate this precious delicacy is on its own.

A note about Armatore's fishing practices:

Committed to sustainable fishing practices, Armatore prioritises the well-being of the seas by implementing a range of measures to protect habitats, biodiversity, and the long-term vitality of targeted species.

Armatore employs selective fishing techniques and responsibly sources from non-overfished stocks, supporting fishing communities and providing environmentally conscious consumers with sustainable products. Additionally, the company utilises sustainable processing tools and eco-friendly, recyclable packaging, further contributing to the preservation of the environment.

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DetailsEverything you need to know about this product.

The Mediterranean Bluefin Tuna possesses numerous beneficial properties: its diet, primarily consisting of other blue fish, contributes to its richness in fatty acids belonging to the Omega 3 family, particularly EPA and DHA, which are essential in countering bad cholesterol in the blood. Additionally, it is abundant in water-soluble and fat-soluble vitamins such as thiamine, niacin, riboflavin, and retinol. Lastly, the high iron content found in Red Tuna is another valuable attribute, making it an important addition to a well-balanced diet.

IngredientsSee a complete list of ingredients.

Bluefin Tuna (FISH), olive oil, salt. Allergens in CAPS

Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Closely connected to the history of Cetara, for over four generations Armatore have been fishing and processing both anchovies and tuna with a focus on sustainability and marine conservation.

They firmly believe in the traceability of their catch. This is evidenced by the short supply chain of their Anchovies, which are processed within a few hours of being caught, reducing the distances that the food travels. Armatore's products are the result of their devotion to the sea.

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