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Red Label – Intense & Luxurious Aged Balsamic Condiment 100ml

£23.45



Best before date: 31/12/2033
Deeply aged, decadently smooth

The pinnacle of Il Borgo del Balsamico’s collection, our Red Label – Intense & Luxurious Aged Balsamic Condiment 100ml is a masterpiece of flavour and craftsmanship. Aged for over 3 years, this very dark, syrup-thick condiment boasts a rich, full-bodied profile with deep fruity notes and a lingering, harmonious finish.

With its intense concentration and elegant sweetness, this is a balsamic made for finishing – ideal for drizzling over cheese, desserts, and the finest appetisers. It's an indulgence that elevates every dish it touches.

Details
  • Flavour: Full-bodied, deeply harmonious and luxuriously sweet.
  • Perfect with: Parmigiano Reggiano, strawberries, foie gras, panna cotta, or vanilla ice cream.
  • Region: Handcrafted in Emilia-Romagna by Il Borgo del Balsamico, near Modena.
  • Packaging: Refined 100ml glass ampoule – ideal for gifting or gourmet home use.
Why We Love It

This is the kind of balsamic that turns a simple cheese plate or dessert into a show-stopping experience. Its bold intensity, velvety consistency and artful balance make it a favourite among true connoisseurs of Italian flavour.

Usage Suggestions
  • Drizzle over ripe strawberries or figs for a sweet-tart contrast.
  • Spoon onto aged cheeses like Parmigiano or Gorgonzola.
  • Add the finishing touch to panna cotta or gelato.
  • Serve alongside foie gras or duck breast for a gourmet flourish.
Try It Today

Experience the rich, aged complexity of true Italian balsamic with Red Label – Intense & Luxurious Aged Balsamic Condiment. A little goes a long way to transform the ordinary into the extraordinary.

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Ingredients See a complete list of ingredients.

Cooked must, wine vinegar. Contains SULPHITES (allergens in CAPS)

Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Il Borgo del Balsamico is an artisanal balsamic vinegar producer located in Emilia-Romagna, Italy – the historic heartland of traditional balsamic production. Founded by sisters Silvia and Cristina Crotti, this family-run business combines generations of culinary knowledge with a modern, design-led approach. Their products are crafted exclusively from cooked grape must, naturally aged, and bottled with elegance and care. Each bottle is a testament to the Crotti family's passion for quality, authenticity, and the rich cultural heritage of their region.

One of the unique hallmarks of Il Borgo del Balsamico is their colour-coded label system – yellow for young and tangy, orange for medium-aged, and red for long-aged and complex – designed to help food lovers find the perfect match for their cooking style. This thoughtful innovation has made their balsamic vinegars not only award-winning but also highly accessible for both home cooks and gourmet chefs worldwide.

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