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Il Borgo del Balsamico Aged Balsamic Condiment Yellow Label High Acidity 100ml Feast Italy

Aged Balsamic Condiment Yellow Label High Acidity 100ml

Il Borgo del Balsamico
£10.50



Best before date: 31/12/2032

Introducing Il Borgo del Balsamico Balsamic Condiment Yellow Label, the youngest addition to our condiment collection. Crafted from red and white grapes cultivated in the Emilia-Romagna region, this exceptional product undergoes a meticulous ageing process in oak barrels. While it shares similarities with the renowned Balsamic Vinegar of Modena, this Condiment stands proudly on its own.

Made with locally sourced grape must, this Yellow Condiment incorporates a small and carefully calibrated percentage of aged wine vinegar to achieve its distinct flavour profiles. Despite its youth, the Yellow Label Condiment boasts a delightful aroma, with fresh and zesty notes and no lingering aftertaste.

Experience the unique character of Aged Balsamic Condiment Yellow Label, an expression of Il Borgo del Balsamico dedication to quality and craftsmanship. 

Made near Reggio Emilia, Italy.

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IngredientsSee a complete list of ingredients.

Cooked must, wine vinegar. Contains SULPHITES (allergens in CAPS)

Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Where the Emilian countryside meets the hills famous for Parmigiano Reggiano and cured meats, you will find a magical place, brimming with peace and wonder. An eighteenth-century villa and a park reminiscent of Lewis Carroll's most vivid descriptions await, along with two sisters, Silvia and Cristina, ready to welcome you with warm smiles and open arms.

Il Borgo del Balsamico has been our go-to producer for balsamic vinegar right from the start. They embody everything we value and cherish: passion, knowledge, attention to detail, and love intricately woven into everything they do.

From the meticulous selection of raw materials to the slow and careful process of crafting balsamic vinegar, every step contributes to the creation of a product that will grace your table and, we are certain, never cease to impress.

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