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Crispino Black Olive Bruschetta Spread 190g Feast Italy

Black Olive Bruschetta Spread 190g

Crispino
SOLD OUT
£5.00



Crispino Black Olive Bruschetta Spread is made with 84% Italian black olives and 15% extra virgin olive oil, seasoned with garlic and salt. Rich in savoury olive flavour, it makes a simple, versatile spread for bruschetta, antipasti and Mediterranean-style cooking.

Known in Italian as bruschetta alle olive nere, this black olive preparation is made in Calabria, southern Italy, using olives sourced from Italy. Its olive-rich recipe offers a convenient alternative to preparing a black olive spread from scratch.

Ready to serve, with no added preservatives or colourings, it is suitable for vegans and is gluten-free.

How to Enjoy

Spread onto warm, toasted bread for black olive bruschetta, or serve with focaccia, crackers and fresh vegetables as part of an Italian antipasti platter. Pair with mozzarella, ricotta or fresh tomatoes for a contrast to the savoury olive flavour.

Stir a spoonful through freshly cooked pasta with extra virgin olive oil, use as a topping for homemade pizza or add to sandwiches and wraps. It also works well with grilled vegetables, baked fish or as a flavourful addition to tomato-based sauces.

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Ingredients See a complete list of ingredients.

Black olives 84%,extravergin olive oil 15%,
salt, garlic.
Acidic regulator: citric acid

Producer Learn more about who made this product.

Crispino Family are based in Calabria, a region known for its rich agricultural traditions and exceptional tomatoes. With a strong focus on craftsmanship, they specialise in working with locally grown produce, maintaining close relationships with farmers to ensure consistent quality from field to bottle. Their philosophy is simple: respect the raw ingredient, minimise processing, and let the natural character of the tomatoes speak for itself. It is a producer rooted in tradition, with a clear commitment to honest, well made Italian food.

FAQs Answers to common questions about this product.

What is black olive bruschetta spread?

It is a prepared olive spread designed for serving on toasted bread. Crispino's version contains 84% Italian black olives, 15% extra virgin olive oil, garlic and salt.

Is black olive bruschetta spread the same as tapenade?

They are similar, but not identical. Traditional Provençal tapenade typically includes olives, capers and anchovies. Crispino's black olive spread is made with olives, extra virgin olive oil, garlic and salt, without capers or anchovies.

Can I eat Crispino Black Olive Spread straight from the jar?

Yes. It is ready to serve without further cooking and can be spread directly onto toasted bread, crackers or focaccia.

How can I use black olive spread in cooking?

Stir it through pasta, use it as a pizza topping or add it to sandwiches and wraps. It also pairs well with mozzarella, ricotta, tomatoes and grilled vegetables.

Is Crispino Black Olive Bruschetta Spread vegan and gluten-free?

Yes. The manufacturer confirms that the spread is suitable for vegans and is gluten-free.

Where is Crispino Black Olive Bruschetta Spread made?

It is produced in Calabria, southern Italy, using olives sourced from Italy.

How should I store the black olive spread after opening?

Once opened, keep the jar refrigerated and consume within 6 days.