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Spicy Mixed Vegetable Bruschetta Antipasto 270g

£7.00



Best before date: 30/06/2027

Crispino Spicy Mixed Vegetable Bruschetta brings together Italian aubergines, sweet peppers, mushrooms, dried tomatoes and artichokes, seasoned with hot chilli pepper, parsley and salt. Preserved in sunflower oil, this colourful vegetable mixture offers a savoury combination of Mediterranean flavours with a spicy kick.

Named Bruschetta Arrabbiata, the Italian word arrabbiata means "angry", referring to the heat of the chilli peppers. Prepared in Calabria, southern Italy, using vegetables sourced from Italy, this ready-to-serve antipasto is a convenient topping for bruschetta and a versatile addition to everyday cooking.

Made without added preservatives or colourings, it is suitable for vegans and is gluten-free.

How to Enjoy

Spoon onto warm, toasted bread for spicy vegetable bruschetta, or serve alongside olives, cheeses and cured meats as part of an Italian antipasti platter. It also works well in focaccia sandwiches, particularly with mozzarella or other mild cheeses to balance the chilli heat.

Stir through freshly cooked pasta, use as a topping for homemade pizza or add to grain salads for extra flavour. Try serving it alongside grilled vegetables, chicken or fish, or spooning it over creamy polenta for a simple Italian-inspired meal.

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Ingredients See a complete list of ingredients.

Mixed vegetables in different portions
(eggplants, sweet peppers, champignons,
dried tomatoes, artichokes), hot pepper,
sunflower oil, parsley, salt.
Acidity regulator: E330.

Producer Learn more about who made this product.

Crispino Family are based in Calabria, a region known for its rich agricultural traditions and exceptional tomatoes. With a strong focus on craftsmanship, they specialise in working with locally grown produce, maintaining close relationships with farmers to ensure consistent quality from field to bottle. Their philosophy is simple: respect the raw ingredient, minimise processing, and let the natural character of the tomatoes speak for itself. It is a producer rooted in tradition, with a clear commitment to honest, well made Italian food.

FAQs Answers to common questions about this product.

What is Crispino Bruschetta Arrabbiata?

It is a spicy Italian vegetable antipasto made with aubergines, sweet peppers, mushrooms, dried tomatoes and artichokes, seasoned with hot chilli pepper and parsley. It is prepared in Calabria and ready to serve on toasted bread or alongside other dishes.

Is Crispino Spicy Vegetable Bruschetta hot?

Yes. The recipe contains hot chilli pepper, giving it a spicy character. The manufacturer does not specify the chilli percentage or provide a heat rating, so the exact intensity is not confirmed.

Is Bruschetta Arrabbiata a pasta sauce?

No. Crispino Bruschetta Arrabbiata is a prepared vegetable mixture intended for bruschetta and antipasti, rather than a conventional tomato pasta sauce. However, it can also be stirred through cooked pasta or used as a pizza topping.

Can I eat Crispino Spicy Vegetable Bruschetta straight from the jar?

Yes. It is ready to serve without further cooking. Spoon it onto toasted bread, add it to sandwiches or serve as part of an antipasti platter.

Is Crispino Bruschetta Arrabbiata vegan and gluten-free?

Yes. The manufacturer confirms that the product is suitable for vegans and is gluten-free.

Where is Crispino Spicy Vegetable Bruschetta made?

It is produced in Calabria, southern Italy, using vegetables sourced from Italy.

How should I store the vegetable bruschetta after opening?

Once opened, keep the jar refrigerated. The manufacturer does not specify a consumption timeframe after opening.