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Loison Orange Chocolate Filone Loaf 500g

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£11.95



Indulge in the exquisite taste of Loison's Orange and Chocolate Filone, a true masterpiece of artisanal baking naturally leavened with our exquisite sourdough. Crafted by Dario Loison, this creation resurrects an age-old recipe from his father Alessandro, now enhanced with meticulously chosen premium ingredients. The soft, well-structured dough boasts delightful pockets, generously adorned with the zesty allure of candied Sicilian orange peel and velvety dark chocolate drops. Finished with a delicate icing made from sugar grains, the bread acquires an unparalleled texture and flavour profile.

While elegantly simple, Loison's Orange and Chocolate Filone caters to discerning palates seeking a gourmet touch. Whether enjoyed as a morning indulgence or a delightful accompaniment to a good coffee, this bread promises a flavourful experience at any time of day.

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IngredientsSee a complete list of ingredients.

WHEAT flour (WHEAT), Dark chocolate drops (13%) [Cocoa paste, Sugar, Cocoa butter, Emulsifier: SOY lecithin, Natural Flavors. Cocoa min.:
46%], Fresh EGGS raised on the ground in Italy, Sugar, Butter (MILK), Natural sourdough yeast (WHEAT), Candied "Oranges from Sicily" peels
(10%) [Orange peels (52%), Glucose-fructose syrup, Sugar, Concentrated lemon juice], Fresh EGG yolk raised on the ground in Italy, Emulsifier:
Mono and Diglycerides of vegetable origin fatty acids, Inverted Sugar, Fresh MILK, Fresh Cream (MILK), Salt, Natural flavours

Producer Learn more about who made this product.

Founded in 1938 by the family of the same name, Loison Pasticceri is a confectionery artisan company. Started in a simple shop, it has become famous in Italy and abroad for the production of Christmas and Easter cakes.

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