Cocco Spaghetti Durum Wheat Pasta 500g

The gold standard of Italian pasta, made the artisan way

Cocco Spaghetti Durum Wheat Pasta brings you the iconic pasta shape in its purest, most traditional form – expertly crafted by Pastificio Cocco in Abruzzo.

Made with just durum wheat semolina and water, this Cocco Spaghetti Durum Wheat Pasta is slow-dried for optimal texture and bronze-cut for a rough surface that holds sauces beautifully. Ready in just 9 minutes – it’s the foundation of countless Italian classics.

Details

• Flavour: Rich, wheaty depth with a firm, al dente bite.
• Perfect with: Tomato sauces, seafood, carbonara, or simple olive oil and garlic.
• Region: Handcrafted in Fara San Martino, Abruzzo – Italy’s pasta heartland – by Pastificio Cocco.
• Packaging: Printed polypropylene film (suitable for direct food contact), protected by external cardboard.

Why We Love It

Spaghetti is the soul of Italian home cooking – and Cocco’s version is something special. It’s the kind of pasta that elevates even the simplest sugo. The traditional methods and attention to detail mean every forkful tastes just that little bit better.

Usage Suggestions

• Serve with San Marzano tomato sauce and fresh basil for a perfect pasta al pomodoro.
• Create a classic spaghetti alle vongole with clams, garlic, and white wine.
• Toss with pancetta, egg, and Parmigiano for a creamy, comforting carbonara.
• Make a quick Aglio e Olio with olive oil, garlic, and a pinch of chilli flakes.

Try It Today

Bring home a staple of Italian cuisine with Cocco Spaghetti – a must-have for authentic pasta lovers.