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Organic Plain 'Mother' Tomato Pasta Sauce 260g

£5.00



Best before date: 30/06/2027

Perché Ci Credo Organic Mother Tomato Pasta Sauce is a simple, slow-cooked Italian tomato sauce made with 99.34% organic Italian tomatoes, a touch of organic basil and sea salt. Produced in Lecce, southern Italy, it brings the natural flavour of tomatoes to the centre of your cooking.

Known as Sugo Madre in Italian, meaning "mother sauce", this is a versatile tomato base that can be enjoyed as it is or used as the starting point for other dishes. Unlike the richer varieties in the range, it contains no added olive oil, onion or garlic.

How to use

Warm gently and toss through spaghetti, penne or your favourite pasta. For a more personalised sauce, add sautéed garlic, chilli, vegetables or fresh herbs. It also makes a useful base for homemade pizza sauce, lasagne and other tomato-based dishes.

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Ingredients See a complete list of ingredients.

Tomato Basil Sea salt

Producer Learn more about who made this product.

Perché Ci Credo is an Italian food producer based in Lecce, in the southern region of Puglia, specialising in organic tomato sauces inspired by Italian home cooking.

Its range includes simple tomato and basil sauces alongside more distinctive recipes featuring chilli, olives, capers, aubergines and peppers. The sauces are slow-cooked using organic ingredients, with Italian tomatoes at the heart of every recipe. Selected varieties also include extra virgin olive oil, herbs and vegetables to create different flavours and styles.

From the versatile Sugo Madre (Mother Sauce) to the vegetable-rich Ortolana, Perché Ci Credo offers a selection of Italian pasta sauces suited to both everyday meals and more elaborate dishes.

FAQs Answers to common questions about this product.

What does Sugo Madre mean?

Sugo Madre means "mother sauce" in Italian. It describes a simple tomato sauce that can serve as the foundation for a variety of other sauces and recipes. This version combines organic tomatoes with a little basil and sea salt.

What is the difference between Mother Tomato Sauce and Tomato & Basil Sauce?

The Mother Sauce is the simpler recipe, containing 99.34% tomatoes with small amounts of basil and salt. The Tomato & Basil variety also contains onion and extra virgin olive oil, giving it a more developed, savoury flavour.

Can I use this sauce for pizza as well as pasta?

Yes. It can be spread over a pizza base or used in baked pasta dishes. As it is already cooked, it also works as a starting point for recipes where you want to add your own seasoning.