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Strawberry Extra Jam 400g

£5.20



Best before date: 30/11/2027
Sweet, sun-ripened strawberries captured in every jar

Chiaverini & Co. Strawberry Extra Jam is made with 60% luscious strawberries, delivering a vibrant and naturally sweet flavour that’s both fresh and irresistible.

This Strawberry Extra Jam 400g is crafted in Florence using traditional Italian methods and the finest ingredients, making it perfect for those who love authentic, fruit-forward preserves.

Details
  • Flavour: Bright, juicy strawberry sweetness with a fresh, fragrant finish.

  • Perfect with: Toast, scones, yoghurt, or as a topping for desserts like panna cotta and cheesecakes.

  • Region: Florence, Tuscany – produced by the family-run Chiaverini & Co., jam makers since 1928.

  • Packaging: Convenient plastic jar with an easy-open can-style lid ensuring freshness and ease of use.

Why We Love It

We love this jam for its intense strawberry flavour and smooth texture. With 60% fruit, it offers a pure and natural taste that brightens breakfasts and enhances sweet treats.

Usage Suggestions
  • Spread thickly on warm toast or croissants.

  • Use as a filling for cakes, tarts, or pastries.

  • Stir into Greek yoghurt or porridge for a fruity boost.

  • Drizzle over ice cream or fresh fruit salads.

Try It Today

Bring the taste of Italian summer to your table with Chiaverini Strawberry Extra Jam—a sweet, versatile preserve full of natural goodness.

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Ingredients See a complete list of ingredients.

Strawberry 60%, sugar, gelling agent: fruit pectin, acidity regulator: citric acid

Producer Learn more about who made this product.

Chiaverini & Co. is one of Italy’s oldest and most respected jam producers, founded in Florence in 1928 by the Chiaverini brothers. With a deep-rooted passion for fruit preservation and traditional recipes, the company has become a household name across Italy. Known for using high-quality ingredients and time-honoured techniques, Chiaverini jams are crafted without shortcuts – just fruit, sugar, and expertise. Their commitment to authenticity and flavour has kept them at the heart of Italian breakfast tables for nearly a century.

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