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Taralli with Chilli 250g
Best before date: 19/04/2025
Tracing back to rural traditions, Taralli were created as a way to combine simple ingredients into a tasty product. Terre dei Trulli takes this simple recipe to a whole new level, adding hot chilli peppers for spiciness, white wine for crunchiness, and keeping the boiling temperature of the dough (yes, for this recipe the dough is boiled!) at a steady 90°C.
The secret ingredients for these tasty taralli are: a closed link to the surroundings, locally sourced ingredients, using an ancient and original recipe, proper processing and baking time, passion for cooking and love for others. The result is a true delight.
Key Features:
- Terre dei Trulli Taralli are crunchy, flavourful and a delight to be enjoyed at any time of the day
- Great with aperitivo nights, charcuterie and cheese boards, but also as an intriguing afternoon snack
- Made in Puglia following a traditional recipe, using locally sourced ingredients
Enjoy Terre dei Trulli crunchy Italian taralli, ready to serve with your favourite ingredients.