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Flamigni Tall Milano Classic Panettone in Tin – 500g Feast Italy

Tall Milano Classic Panettone in Tin – 500g

Flamigni
SOLD OUT
£22.00



Celebrate an authentic Italian Christmas with Flamigni Tall Milano Classic Panettone, a traditional Milanese-style sweet bread crafted using natural leavening and mother yeast for a beautifully soft, light and airy texture.

Enriched with butter and egg yolk, this artisan Italian panettone is generously studded with sweet raisins and fragrant candied orange and citron peel. A delicate hint of natural vanilla extract from Madagascar adds warmth and aroma, creating the classic festive flavour loved across Italy.

Presented in an elegant decorative metal tin, available in two colours, this premium panettone makes a beautiful Christmas gift and a delicious centrepiece for festive celebrations. Serve generous slices with morning coffee, enjoy with mascarpone as an indulgent dessert, or use leftovers to create a delicious bread-and-butter pudding.

Product Details

  • Brand: Flamigni

  • Product: Tall Milano Classic Panettone in Tin

  • Product Weight: 500g

  • Product Type: Traditional Milanese-style Italian Christmas cake

  • Texture: Soft, light and airy

  • Preparation: Naturally leavened using traditional mother yeast

  • Key Ingredients: Raisins, candied orange peel, candied citron peel, butter, egg yolk and natural vanilla extract from Madagascar

  • Fruit Content: 16% raisins and 15% candied orange and citron peel

  • Packaging: Decorative metal gift tin, available in two colours

  • Serving Suggestions: Enjoy with coffee, serve with mascarpone or use in festive desserts

  • Perfect for: Luxury Christmas gifts, festive hampers, Italian food lovers and seasonal entertaining

Bring the taste of Milanese Christmas tradition to your table with Flamigni Classic Panettone 500g — an artisan Italian festive favourite in elegant gift packaging.

Colour

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Ingredients See a complete list of ingredients.

Wheat flour, raisins 16%, candied citrus fruit peels 15% (orange and citron peels, glucose-fructose syrup, sugar, concentrated lemon juice), butter (milk), pasteurized egg yolk, sugar, natural sourdough 6% (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, salt, enzymes (contains wheat), natural flavourings (contains milk), malted wheat flour, natural vanilla extract from madagascar beans.

Producer Learn more about who made this product.

Founded in 1930 as a pastry and coffee shop in Forlì, Emilia-Romagna, Flamigni has been crafting exceptional Italian confectionery for generations. Originally renowned for its traditional pastries, the family business expanded in the 1970s into nougat, panettone and other Italian specialities. Today, Flamigni remains committed to preserving Italy’s rich confectionery heritage, combining time-honoured recipes and traditional techniques with generations of expertise. From nougat made in copper pots to handcrafted biscuits, every creation celebrates the craftsmanship, authenticity and enduring flavours of Italian tradition.