Skip to content

Organic Yellow Datterini Tomatoes in Water 360g

£5.50



Best before date: 31/07/2027

BioOrto Organic Yellow Datterini Tomatoes are small Italian tomatoes preserved in water with a little salt. Known for their naturally sweet flavour, yellow datterini have a delicate tomato taste and a firm texture that makes them a versatile ingredient in Italian cooking.

Grown in Italy using organic farming methods, the tomatoes are carefully sorted, washed and placed by hand into glass jars before being pasteurised. With no added colourings or preservatives, this simple preparation allows the natural character of the tomatoes to come through.

How to use

These yellow datterini tomatoes are particularly good for making light pasta sauces, especially with seafood, garlic and olive oil. Try them with spaghetti, linguine or fresh pasta, or add them to risottos and Mediterranean vegetable dishes.

They can also be gently warmed and served alongside fish, used as a colourful pizza topping or added to a tomato sauce for a combination of red and yellow tomatoes.

Notify me when back in stock

```
Ingredients See a complete list of ingredients.

Yellow datterini tomatoes (57%)*, water, salt.
*Organic

Producer Learn more about who made this product.

Between tradition and innovation, over the years Bio Orto has established itself as one of the most important European companies in the field of organic agriculture. What guides their daily lives is the need to satisfy their customers, the constant desire to improve and the possibility of being able to collaborate as a "big family".

They have chosen to innovate, always. An adventure, in continuous growth, thanks to innovative production systems that allow us to differentiate ourselves from others on the market. The convinced choice of organic has been strengthened over the years by an extreme attention to the path from the land to the table, both for fresh and canned food.

It is in the family dedication that lies the secret of the attachment to tradition and at the same time of the impetus towards research and innovation that has made Bio Orto a world-renowned brand.

FAQs Answers to common questions about this product.

What are yellow datterini tomatoes?

Yellow datterini are small, elongated Italian tomatoes known for their naturally sweet, delicate flavour. They are a yellow variety of the datterini tomato, which is often used in Italian pasta sauces and Mediterranean cooking.

What is the difference between yellow and red datterini tomatoes?

Yellow datterini generally have a milder, more delicate flavour than red datterini, which tend to have a more pronounced tomato acidity. Both varieties work well in pasta sauces, but yellow datterini are particularly suited to lighter preparations.

Can I use yellow datterini tomatoes straight from the jar?

Yes. These tomatoes have already been pasteurised and can be used without further cooking. Add them to salads and cold dishes, or gently heat them for pasta sauces, risottos and other cooked recipes.

What is the drained weight of the tomatoes?

The jar contains 360g net weight, including the preserving liquid, with 210g of drained yellow datterini tomatoes.