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Filotea Angel Hair Artisan Egg Pasta 250g Feast Italy

Angel Hair Artisan Egg Pasta 250g

Filotea
£5.60



Best before date: 25/02/2027

Filotea Angel Hair, known in Italy as Capelli d'Angelo, is an exceptionally fine, delicate egg pasta made in Italy with durum wheat semolina, soft wheat flour and 27% eggs. Its name translates as "angel hair", describing the long, slender strands that make this one of the finest pasta shapes.

With a cooking time of just 2 minutes, this delicate pasta is ideal for quick meals. Its fine strands work particularly well with light sauces that complement rather than overwhelm the pasta.

How to Enjoy

Serve with melted butter and Parmesan, a drizzle of extra virgin olive oil, or a light tomato sauce. Angel hair also pairs beautifully with seafood, fresh herbs and lemon. For a simple Italian-inspired dish, toss with olive oil, garlic and parsley.

Cooking Instructions

Cook in boiling water for approximately 2 minutes, following the cooking time provided by Filotea. Drain carefully and serve immediately with your chosen sauce.

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Ingredients See a complete list of ingredients.

Durum wheat semolina, eggs (27%), wheat flour (type 00)

Producer Learn more about who made this product.

When Pietro and Francesco founded Filotea in 2005, in their mind there was a clear goal to produce one of the finest pasta in the world. After almost 20 years, their small company started in the heart of the Marche region is still conducting business with the same passion and love for the Italian traditions, reaching customers all over the globe.

FAQs Answers to common questions about this product.

What is Capelli d'Angelo pasta?

Capelli d'Angelo means "angel hair" in Italian. It is a very fine, long pasta shape, thinner than spaghetti, traditionally served with light sauces that suit its delicate strands.

How long does Filotea Angel Hair take to cook?

Filotea recommends a cooking time of just 2 minutes, making it an excellent choice for quick pasta dishes.

What sauces go best with angel hair pasta?

Angel hair works best with light sauces such as olive oil and garlic, butter and Parmesan, delicate tomato sauces or seafood-based sauces. Heavy, chunky sauces can overwhelm its fine texture.

Does Filotea Angel Hair contain eggs?

Yes. Filotea Angel Hair contains 27% eggs, alongside durum wheat semolina and type 00 wheat flour. It is not suitable for vegans or anyone with an egg or wheat allergy.