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Garlic & Parsley Linguine Artisan Egg Pasta 250g

$8.00



Best before date: 03/11/2024

Filotea's Garlic and Parsley Linguine is meticulously crafted using the finest Italian ingredients, showcasing their commitment to quality in every strand.

This exquisite pasta follows a traditional egg pasta recipe, skillfully made with fresh eggs and superior flour, resulting in a delicate and tender texture. The pasta is then carefully dried at low temperatures for a minimum of 24 hours, preserving its exceptional quality and ensuring a satisfying al dente bite.

Choosing Filotea means selecting a pasta that delivers a premium culinary experience reminiscent of homemade creations passed down through generations.

Filotea's Garlic and Parsley Linguine is a versatile pasta that pairs beautifully with various sauces. It complements seafood recipes exceptionally well, especially Linguine alle Vongole (clams).

Cooking time: 4 minutes.

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