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Sicilian Ragù Pasta Sauce 280g

£7.00



Best before date: 30/11/2024

Similar to the ragù alla Bolognese, this Filotea Sicilian Pasta Sauce is made with only with locally sourced Sicilian ingredients.

Filotea takes pride in using authentic Italian ingredients, and their Sicilian Pasta Sauce is no exception; made with ripe and flavourful tomatoes from the region, this sauce captures the essence of the local terroir.

This versatile sauce pairs wonderfully with a variety of pasta shapes, such as spaghetti, rigatoni, fusilli, or conchiglie rigate.

Simply cook your pasta al dente, toss it with Filotea Sicilian Ragù, and savour the bold and robust flavours. For a finishing touch, drizzle with extra virgin olive oil, and top it off with a generous grating of Pecorino cheese. 

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IngredientsSee a complete list of ingredients.

Italian tomato pulp, pork meat, veal meat, carrots, CELERY, onion, red wine Nero d’Avola (SULPHITES), extra virgin oil, sea salt, sugar, NUTMEG, tomato concentrate, black pepper. Allergens in CAPS

Store in a cool and dry place. Consume within 2 days after opening.

Producer Learn more about who made this product.

When Pietro and Francesco founded Filotea in 2005, in their mind there was a clear goal to produce one of the finest pasta in the world. After almost 20 years, their small company started in the heart of the Marche region is still conducting business with the same passion and love for the Italian traditions, reaching customers all over the globe.

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