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Broccoli Friarielli Traditional Neapolitan Turnip Greens in Water 800g

£8.00



Best before date: 21/12/2025

Delicious turnip greens typical of the Campania region, best known as friarielli, they are made by Italianavera using only the best raw ingredients. Preserved in water and salt will ensure you get the full flavour of this fantastic product. 

To cook: open the tin, drain the water and in the meantime heat the oil, garlic and chilli pepper in the pan. Add the turnip greens and cook for 10 minutes over medium heat. Use as condiment to orecchiette or pizza, some recipes call for 

 

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DetailsEverything you need to know about this product.

Vegetables are an important part a daily diet and represent the other face of the fertile land in which we live.The Italianavera vegetable garden was born to share what happens on those tomato fields resting in the winter months. From a great passion for tomatoes, sprouted an even greater one for other typical ingredients of the Campania tradition.

Store in a cool and dry place, do not expose to sunlight.

IngredientsSee a complete list of ingredients.

Turnip greens, water, salt. Grown, picked and processed in Campania, Italy.

Feast Italy takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Producer Learn more about who made this product.

Funded in 2013 by Diana Attinese, Italianavera is a company that since the very beginning had a clear vision: to produce and market the highest quality tomatoes from Italy. She didn’t stop there. Her products, and in particular the VeroPop collection, embody her vibrant personality, her passion and ethos, always aiming at the highest standards.

Italianavera is more than just tomatoes: it is a way of life, a story of passion, simplicity, and traditions. Rituals born over time, making these precious ingredients the heroes of so many Italian recipes.

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