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Organic Kale Pesto with Garlic 180g

£6.50



Best before date: 30/11/2026

Bio Orto Kale Pesto is one of those ingredients you don't really thing you need. That is before you try it. All from organic sources and ingredients, the flavour of the cavolo riccio is intense and sometimes bitter, while the almonds and extra virgin olive oil manage to balance out with sweetness and punch. 

Great on pasta, pizza and sandwiches.

Organically made in Apulia, Italy

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DetailsEverything you need to know about this product.

Store in a cool, dry place, away from sources of light and heat. Once opened, keep refrigerated and consume within 7 days.

IngredientsSee a complete list of ingredients.

Kale* (41%), sunflower oil*, extra virgin olive oil*, ALMONDS*, salt, pine nuts*, garlic* (0,5%). Acidity regulator: lactic acid. (Allergens in CAPS)

Producer Learn more about who made this product.

Between tradition and innovation, over the years Bio Orto has established itself as one of the most important European companies in the field of organic agriculture. What guides their daily lives is the need to satisfy their customers, the constant desire to improve and the possibility of being able to collaborate as a "big family".

They have chosen to innovate, always. An adventure, in continuous growth, thanks to innovative production systems that allow us to differentiate ourselves from others on the market. The convinced choice of organic has been strengthened over the years by an extreme attention to the path from the land to the table, both for fresh and canned food.

It is in the family dedication that lies the secret of the attachment to tradition and at the same time of the impetus towards research and innovation that has made Bio Orto a world-renowned brand.

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