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Organic Ogliarola Monocultivar Extra Virgin Olive Oil 500ml

£22.00



Best before date: 12/01/2026

Discover the essence of Italian culinary tradition with Bio Orto’s Organic Ogliarola Monocultivar Extra Virgin Olive Oil. Celebrating the unique character of Ogliarola olives, this premium oil is crafted to perfection, highlighting the purity and quality of single-varietal olive oil.

  • High Quality, Extra Virgin – Certified as Extra Virgin, this oil offers premium quality with low acidity and a refined profile that enhances your dishes beautifully.
  • Exceptional Stability – A polyphenol content of 298 mg/kg underscores its quality and stability, adding depth and vibrancy.
  • Sustainably Produced – Crafted from organically grown olives, this oil reflects a commitment to environmentally friendly farming practices.

Ideal for drizzling over fresh salads, bringing depth to pasta, or simply enjoying with artisan bread, this Ogliarola oil is a versatile choice for discerning palates. The sleek packaging also makes it a thoughtful gift for food lovers.

Bring the authentic taste of Italy into your kitchen with our Organic Ogliarola Monocultivar Extra Virgin Olive Oil and transform your culinary creations!

 

Read more about different profiles of Italian olive varieties here.

More information on polyphenols can be found here.

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IngredientsSee a complete list of ingredients.

100% Monocultivar Ogliarola Extra Virgin Olive Oil

Producer Learn more about who made this product.

Between tradition and innovation, over the years Bio Orto has established itself as one of the most important European companies in the field of organic agriculture. What guides their daily lives is the need to satisfy their customers, the constant desire to improve and the possibility of being able to collaborate as a "big family".

They have chosen to innovate, always. An adventure, in continuous growth, thanks to innovative production systems that allow us to differentiate ourselves from others on the market. The convinced choice of organic has been strengthened over the years by an extreme attention to the path from the land to the table, both for fresh and canned food.

It is in the family dedication that lies the secret of the attachment to tradition and at the same time of the impetus towards research and innovation that has made Bio Orto a world-renowned brand.

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